With nearly 30 years as an Award winning Chef in the restaurant, hotel and catering industry, our Executive Chef Stuart D. London brings to bear all his culinary knowledge and creativity to make your special event a day or evening to remember. Trained classically in New York City and since honing his skills to the art of a New York Times 4 star chef, Chef London will do everything in his power to make sure the food for your event is flawless from start to finish.